Monday, February 11, 2013

Kelly's Key Lime Pie

store-bought graham cracker crust
2 cans sweetened condensed milk
1/2 cup sour cream
3/4 cup key lime juice (Nellie and Joe brand, from Kroger)
1 tsp vanilla

All you do is beat everything up and pour it into the crust, then bake at 350 for about 8 minutes.  Chill before you serve it and serve with whipped cream.  That's it!

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