Key Lime Cake

Have you figured out yet that I LOVE pound cake?

Cake

1 box moist lemon cake mix

1 4-ounce lemon instant pudding mix

4 eggs

1 cup vegetable oil

¾ cup water

¼ cup lime juice

Glaze

2 cups powdered sugar

1/3 cup lime juice

2 Tablespoons water

2 Tablespoons melted butter

Procedure:

Preheat oven to 350 degrees. Grease and flour 10-inch Bundt pan. Combine all cake ingredients.

Beat 2 minutes at medium speed.

Bake 50-60 minutes.

Cool for 30 minutes in pan. Invert to cooling rack.

Return back to clean Bundt pan.

Poke holes in warm cake and pour glaze over top of cake.