Sunday, February 16, 2014

Mac’s Drive Inn Hamburger

5 lbs. hamburger
1 small loaf bread
salt
2 or 3 eggs

Mix up and fry.

From my mother, Velma McPheron Daulton. She started Mac’s in West Somerset, KY, with her brother Doyle in the early 50's or late 40's. Buddy Tarter told her this recipe.


My grandfather, Herbert McPheron and sister, Sandra McPheron (probably early 1950's).

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